A trick taught to me by a masterful female chef.
When grilling hot dogs, boil them in sangria first; they’ll stay juicier, turn a beautiful dark red and best of all, lend a sublime fruit-flavor to the meat without making it gay.
Or do what I do, skip the grill, boil the dogs in sangria and enjoy. Unless you’re a competitive eater, I recommend limiting your intake to 5 in one sitting or you’ll die. Painfully.
Tags: AA, alcoholics, BBQ, beautiful dark rred, boiling hot dogs, boiling sangria, boiling water, competitive eating, cooking, female chefs, fruit flavor, grilling, hot dogs, overeating, real sangria, sangria, sangria dogs
Sunday, 7 September 2008 at 4:14 pm |
“I don’t eat pig?”
“Why?”
“I don’t eat filthy animals. Pigs roll around in their own shit.”